Fresh Atlantic salmon paired with quinoa, roasted vegetables, and a zesty lemon herb drizzle. Rich in omega-3s and protein for a balanced meal.
Crispy chickpeas tossed with cucumber, cherry tomatoes, feta cheese, and olives. Drizzled with extra virgin olive oil for a heart-healthy choice.
Nutrient-packed blend of spinach, banana, and spirulina topped with fresh berries, chia seeds, and granola. Perfect for energizing your morning.
Lean chicken breast with colorful bell peppers, broccoli, and snap peas in a light teriyaki glaze. Served over brown rice for sustained energy.
Sourdough bread topped with mashed avocado, poached eggs, microgreens, and a sprinkle of hemp seeds. A simple yet satisfying superfood combination.
Roasted sweet potato cubes with kale, black beans, avocado, and tahini dressing. Plant-based goodness packed with fiber and essential vitamins.
